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Cambro’s Business of the Week: Bang Bang Noodles

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Within the coronary heart of Los Angeles, amidst a bustling culinary panorama, there exists a hidden gem that has been reshaping the best way to expertise Chinese language delicacies. Bang Bang Noodles began out as avenue meals and is now identified for creating dishes that reside as much as the best eating experiences. At Bang Bang Noodles, they’ve taken a conventional Chinese language delicacy, the Biang Biang noodles, and given it a contemporary twist. However what actually units Bang Bang Noodles aside is the genius behind their meals. Meet Robert Lee, the chief chef who brings a rare culinary background to the desk. From Los Angeles to San Sebastian to New York Metropolis, he’s honed his abilities in a number of the most famed Michelin-starred eating places. For him and your entire staff at Bang Bang Noodles, meals isn’t simply sustenance, it’s a type of honoring tradition and heritage by making subtle flavors accessible to the individuals of Los Angeles.

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