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WASHINGTON, Sept. 25, 2023 – Del Valle Import and Export, LLC, a distributor and importer positioned in Kenner, La., is recalling roughly 1,271 kilos of ready-to-eat (RTE) pork chicharrones product that was imported from Honduras, a rustic ineligible to export pork merchandise to the US, the U.S. Division of Agriculture’s Meals Security and Inspection Service (FSIS) introduced in the present day.
The next product is topic to recall, whatever the product date [view label]:
100g foil pouch packages containing “DEL RANCHO CHICHARRONES AUTENTICOS 100% PRODUCTO DE CERDO.”
The product topic to recall doesn’t bear an institution quantity nor a USDA mark of inspection. This merchandise was shipped to distributors and retail places in Georgia, Louisiana, Mississippi, and Texas.
The issue was found throughout a routine FSIS surveillance exercise at a retail retailer the place the company discovered the pork chicharrones product from Honduras. Honduras is just not eligible to export pork merchandise to the U.S.
There have been no confirmed studies of antagonistic reactions because of consumption of those merchandise. Anybody involved a few response ought to contact a healthcare supplier.
FSIS is worried that some product could also be in customers’ pantries. Shoppers who’ve bought these merchandise are urged to not eat them. These merchandise needs to be thrown away or returned to the place of buy.
FSIS routinely conducts recall effectiveness checks to confirm recalling companies notify their clients of the recall and that steps are taken to make sure that the product is now not accessible to customers. When accessible, the retail distribution record(s) shall be posted on the FSIS web site at www.fsis.usda.gov/recollects.
Shoppers and members of the media with questions concerning the recall can contact Wendy Arevalo, Receptionist, Del Valle Import and Export, LLC, at 504-468-2167 or e mail at [email protected].
Shoppers with meals security questions can name the toll-free USDA Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or ship a query through e mail to [email protected]. For customers that have to report an issue with a meat, poultry, or egg product, the web Digital Client Grievance Monitoring System might be accessed 24 hours a day at https://foodcomplaint.fsis.usda.gov/eCCF/.
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